Enjoy the beauty of the UBC Farm and taste the organically-grown harvest at this long-table dinner hosted by the Urban Zucchini team – Fabio, Christine and Shannon.
The evening will start off with an informative tour of the UBC Farm while you enjoy a glass of wine and have the opportunity to interact and learn from UBC faculty and farm staff. After the tour, gather together in the orchard to enjoy a meal prepared by Chef Trevor Bird of Fable Restaurant.
The event is raising funds for Backpack Buddies, a unique local initiative aimed at ensuring students in Vancouver’s inner city schools are provided with backpacks full of healthy food to get them through the weekend.
Cost: $100
Details and tickets here: http://www.urbanzucchini.com/
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